The Allergen Control Group Inc., (ACG) was founded in August 2011 as a private Canadian corporation operating from Toronto, Canada. ACG currently owns and operates the Gluten-Free Certification Program (GFCP) and is North America’s leading subject matter expert in the field of gluten-free and allergen food safety compliance and marketing.

Since inception, ACG continues to form long-term cooperative ventures with such respected celiac organisations as Beyond Celiac (formerly the NFCA) located in Ambler, Pennsylvania, and the Canadian Celiac Association (CCA) located in Mississauga, Ontario, and their 27 independent chapters across Canada. Through their collaborative market presence and their individual Professional Advisory Boards (PABs), these organisations bring valuable, professional, medical and dietary consumer research insights, which further support ACG’s credible growth plans and competitively differentiate the overall ACG customer value proposition.

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