Food Safety

The largest global GFSI manufacturing scheme

Help and guidance

If you have queries about how to interpret the Global Standard for Food Safety or how it's audited, or you have any questions, comments or requests, the BRCGS Technical team are here to help.

Please contact us and we’ll get back to you as quickly as possible.


Global Standard for Food Safety Issue 8 FAQs


Learn about the key changes between Issue 7 and 8 of the Global Standard for Food Safety in these two videos:

Root and branch review and how to address the requirements

Food Safety Issue 8 key changes

Position statementS

During the lifetime of a published Global Standard, the BRCGS Technical Advisory Committees may be asked to either review the wording of a clause in the Standard, or to provide an interpretation of a requirement or rule.

The decision made by the Technical Advisory Committee is known as a Position Statement. Position Statements are binding on the way the audit and certification process is carried out, and are seen as an extension to the Global Standard.

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