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FSMA for Agents and Brokers

FSMA for Agents and Brokers

  • SKU: 978-1-78490-325-1

  • Publish Date: 26 March 2018

  • Size: A4

  • Publisher: BRCGS

This voluntary module supports agents and brokers in understanding how the new regulations established under the Food Safety Modernization Act (FSMA) apply to their company's business activities. It is divided into two parts, which includes the Introduction and the Requirements. Additional guidance can be located in the Agents and Brokers Interpretation Guideline or in the relevant section of the Global Standard for Agents and Brokers (Issue 2).