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Hazard Analysis and Critical Control Points (HACCP) - 19-12-2022

Product Safety Management

  • Format: Virtual Course

  • ATP: BRCGS

  • Country: United Kingdom

  • Date(s): 19 - 20 December 2022

  • Training type: BRCGS Academy

  • Times: 09:00 - 18:00

  • Email: training@brcgs.com