Meet Muhammad
Muhammad Atif is a chemical engineer and food safety lead auditor with over 17 years' experience across food, beverage, gelatin, packaging and storage and distribution operations, including ten years inside manufacturing plants in quality assurance and production management. Since 2018 he has worked as a third-party auditor, completing more than 100 audits, and is an approved BRCGS auditor. He holds BRCGS Food Safety Issue 9 Train the Trainer and Witness Auditor qualifications, lead auditor qualifications for FSSC 22000, ISO 22000, ISO 9001, ISO 14001 and ISO 45001, RSPH Level 3 HACCP and US FDA PCQI. He is based from,Pakistan.
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