Meet Timothy
Tim Newbold currently works as a contract auditor, consultant, and trainer for Food Safety From Start.
35 years of experience in the food and beverage industry, including 15 years in the baking industry and 20 years of combined experience in auditing, consulting, and training.
Consultant and trainer specialising in GFSI Standards, HACCP, and FDA Food Safety Modernization Act (FSMA) regulatory requirements.
Languages: English and Spanish.
Certifications & Competencies
BRCGS Approved Training Partner: BRCGS Food and BRCGS Professional courses
FSPCA Lead Instructor: FDA FSMA Preventive Controls for Human Food
Certified HACCP Lead Instructor: International HACCP Alliance
BRCGS Auditor: Food, and Storage & Distribution
SQF Auditor: Food, Storage & Distribution
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