July's updates include:
- Get Started Assessment Tool and Guideline - Spanish version
Spanish version of the tool developed to provide a framework for sites of any size to assess the maturity of their quality and food safety management system. The tool can be used to assess the current state of the system, allowing sites to pinpoint areas for improvement and bridge any existing gaps.
- Audit Duration Calculator Global Standard Food Safety (Issue 9)
This document outlines the factors to be used in the calculation of audit duration for companies using the Global Standard Food Safety (Issue 9). This is version 4 and will be live, and replace version 3, from 1 January 2026.
- Guideline for designing certification scope (F931) Global Standard Food Safety (Issue 9)
This document outlines the design of an audit and resulting certification scope in various scenarios. It is available on Participate to sites and certification bodies.