Ahmad Zafar, Hasib

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United Kingdom

With over 20 years of hands-on experience in food safety and quality, I pride myself on making the consultancy journey straightforward, cost-effective, and results-driven. Clients consistently remark on how smooth, cost effective and achievable the process becomes — whether working towards BRCGS accreditation for the first time or implementing demanding customer and retailer standards. My approach removes complexity and delivers practical solutions that work in real business environments.

With qualifications including BRCGS Third-Party Auditing, NVQ in Team Leading & Management, Level 4 Preparing to Teach in the Lifelong Learning Sector (PTLLS), and Equality, Diversity & Inclusion certification, I bring the combined skills of a consultant, trainer, and team leader. This breadth of expertise makes me an ideal partner for businesses seeking both compliance and staff development.

As an IFST Registered Professional Food Auditor & Mentor, I am approved to consult on BRCGS Food Safety, Storage & Distribution, Agents & Brokers Issue, and Product Safety Management. I have supported hundreds of businesses across the UK and internationally to achieve and maintain SALSA, BRCGS, HALAL, KOSHER and customer/retailer certifications. My experience spans major retailer standards, including M&S, ASDA, Morrisons, Aldi, and other leading European retailers.

No matter where you are based in the UK, I can support you. Residing in England but working nationwide and beyond, I ensure businesses of all sizes get the right systems in place — whether upgrading grades, maintaining certification, starting from scratch, or closing out non-conformances. With experience across food manufacturing, storage, distribution, and brokerage, I deliver tailored, practical solutions that achieve results.