Skip to navigation Skip to main content Skip to footer

Hazard Analysis and Critical Control Point (HACCP) - 22-12-2025 Lugo

Product Safety Management

  • Format: Virtual Course

  • Address: Lugo

  • ATP: Mario Sangiorgi

  • Training type: ATP Course

  • Date(s): 22 - 23 December 2025

  • Times: 09:00 - 18:00

  • Email: sangiorgi.mario@libero.it

  • Phone: 3402992450