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Hazard Analysis and Critical Control Point (HACCP) (sreedath.tulamandi@sgs.com) - 13-12-2025

Product Safety Management

  • Format: Virtual Course

  • ATP: SREEDATH TULAMANDI

  • Training type: ATP Course

  • Date(s): 13 - 14 December 2025

  • Times: 09:00 - 18:00

  • Email: sreedath.tulamandi@sgs.com

  • Phone: sreedath.tulamandi@sgs.com