Carlos Campos Diaz
AddressSpain
My name is Carles Campos Díez, a graduate in Food Science and Technology, with a solid track record in the field of food quality and safety within the industry.
I am a chief auditor in IFS and BRCGS standards, official ATP of BRCGS, IFS recognized consultant and PCQI accredited by the FSPCA. My professional profile is characterized by a high level of technical specialization and a deep knowledge of food safety management systems.
I maintain a constant commitment to continuous training and professional updating, with the aim of offering a service aligned with the most demanding standards in the sector and anticipating regulatory evolution. My approach is based on effective risk management, continuous improvement and the promotion of a solid culture of quality and food safety, aimed at bringing real and sustainable value to organizations.