Approved Training Partners

Sreedath Tulamandi is Product Manager-Food Services with SGS India Private Limited.

He is a highly experienced Food Safety Professional having more than 19 years of diverse experience ranging from Food Manufacturing, Food Packaging Materials, Retail Sector, Research & Development, Quality Assurance & Consultancy Projects.

With Masters, in Food Science, Sreedath is qualified as Product Manager for the ISO 9001 (QMS), GMP, HACCP (CODEX), ISO 22000 (FSMS), FSSC 22000 (v6.0), ISO 17025:2017, and BRCGS Food Safety & Packaging, BRCGS Gluten-Free, BRCGS Costo, FSMA, tms HAVI, etc., 

As an IRCA/CQI & BRCGS, SQF Approved Trainer, Sreedath has delivered training on Awareness, Internal Auditor, Lead Auditor and Customized Courses for GMP, HACCP, ISO 22000 (FSMS), FSSC 22000, ISO 9001 (QMS), ISO 17025:2017 (LMS).

Sreedath is also a qualified FSPCA (PCQI) Lead Instructor for Human Food v2.0 & Animal food.

Having Exposure of Conducted Trainings & Audits in India, Kuwait, Oman, Singapore, Thailand, Nepal, Dubai, Bhutan, Bangladesh, Sri Lanka, US & Canada, Australia, and Qatar.

His ever-growing training experience is already at 2500 plus days in food safety-related trainings and 3500 plus days in the auditing.

As a knowledge enabler, he believes in keeping his information current and relevant in the field of Quality, Food Safety, Risk and Management disciplines through ongoing professional development.

Sreedath is fluent with English, Hindi & Telugu Languages. Little of Kannada, Tamil, Malayalam, Thai, and other international languages.