Evren Efe Kabagoez



Evren has been in food business for more than 22 years. Between 2004 and 2020 she worked at various certification bodies  starting as auditor, than food certification manager and finally acting as general manager. Since 2004 she has been  performing audits  against different schemes including BRCGS food, IFS Food, ISO /FSSC 22000, ISO 9001, GMP 22716 in Turkey and different parts of the world. She has been a BRCGS approved training provider for more than 10 years and she is delivering in house and public trainings on food, storage and distribution and packaging materials standards of BRCGS. Evren is currently acting as BRCGS Representative in Turkey , continuing to work as BRCGS ATP and performing compliance visits as a part of the BRCGS team. At the same time she is working as a freelance consultant to support companies for developing their systems. She has a Bsc degree in food engineering from Ankara University and has 5 years of experience in QA and R&D departments of different production facilities .