Following the success of our recent Food Safety Americas event which took place on May 10th and 11th in Orlando, FL, we are delighted to offer you the chance to purchase post event on demand ticket which gives you access to many of the presentations given at the event. You can also view other items in our document library including details on our speakers and sponsors. 

Session include:

  • Two Points of View: Managing the food safety risks presented by a changing workforce
  • Presentation: Food safety considerations for online grocery delivery services
  • Integrated Pest Management in a Digital World
  • Examining the New FDA Traceability Rule and its Implications for Supply Chain Management
  • Panel Debate: ESG for the Food and Retail Industry: Looking at What the Future Holds
  • Examining the implications of the New Food Allergy Safety, Treatment, Education, and Research Act (FASTER) and latest international allergens listings
  • BRCGS Presentation: Issue 9 Outlining the Development of Issue 9
  • Panel Debate: The Future of Auditing – Determining the Optimum Hybrid Model
  • Panel Debate: How Can we Influence Company Culture to Prioritise
  • Panel Debate: Achieving Successful Collaboration Between Food Safety, Packaging, Quality and Manufacturing to Deliver Sustainable Packaging
  • Benchmarking Performance; reviewing your performance within BRCGS and outlining the success of BRCGS certified companies relative to others
  • Safe food needs to be sustainable food – measuring progress and celebrating success
  • Protecting Food, Reducing Waste: Delivering Safe Food That Lasts Longer and Supports Sustainability
  • Successfully Reducing the Occurrence of Foreign Material in Meat and Poultry Products
  • Foodnet Report Results - Decrease in Foodborne Infections During 2020