Approved Training Partners

Dr. Navneet Kumar is the Director of BISCE Certification and has 17 years of experiences in Food safety, Quality, audits, inspections, verification, trainings, NPD, and effective operation management. He has directed the operations in capacity of Director, Manager, Auditor, Instructor and Trainer. He has worked in food industries as Head of Operation and Lead auditor/ Trainer with top certification bodies.

He has doctorate degree in food defense management and intelligent food packaging from NY USA. He is certified lead auditor for ISO 9001, ISO 14001, ISO 22000, FSSC 22000, BRCGS Food safety, Packaging material, Gluten free products, Plant based products, . Trained in PCQI Human Food, FSVP, FDQI, IAVA, FSMA FDA regulations, Codex, FAO, EU, FSSAI and 21 CFR

He has experienced in multiple food chain categories such as fresh products, process packed long life/ sort life product, ingredients, biochemical, dairy, beverages and primary food packaging. Equipped in advance food processing technology such as UHT, HPP, aseptic packaging, canning, extrusion, refining, hydrogenation, hydroponics, vertical faming, fermentation, fortification, drying, spray drying, RO, filtration, baking, distillation, curing, lamination, blanching, freezing, Smoking, CAS-MAS, retorting and emulsification.

He has conducted 500+ product certification audits, 1100+ system audits for FSSC 22000, ISO 22000, HACCP and GMP and 900+ supplier approval and verification audits with scope of BRCGS, SQF and IFS Standard. He has conducted technical trainings such as HARM, HARA, HAPRC, HACCP, Food Safety, GMP, GAP, GLP, GHP, VACCP, TACCP RCA, RA, auditor and lead auditor