Global market access with trusted brands

Given the rigour of BRCGS certification, the Global Standard Gluten-Free has won the endorsement of a broad network of national and regional coeliac/celiac associations. This allows certificated sites with the opportunity to use on-pack association trademarks that have high consumer recognition.


91% of consumers declare that their buying decisions are impacted by third party verification, and 76% prefer products certified by a recognised coeliac association. Certification to the Global Standard Gluten-Free provides manufacturers with the opportunity to associate their brand with highly trusted trademarks in all gluten-free markets.